Hello..

My name is Nora, and Gourmet is a French expression, used to describe the idea of cooking with art and passion

Two quarters of fiction, three quarters of truth, and everything I write under the auspices of Alshalan rice.

In this blog, you find me (trying) traditional and unconventional recipes and I learn daily how to transform lunch and dinner meals into Gourmet from A to Z. How can you visit my house again and again, and every time you find an idea, small or large, that makes your visit extraordinary